Sascee’s Southern Style Eatery
Southern comfort food at its best. Buffet served on select days, and Thursday and Friday specials such as beef tips and fried catfish. Enjoy home made desserts such as peach cobbler, sweet potato pie, homemade butter pound cake or their incredible banana pudding. Facebook
Read MoreSchmaltz’s Sandwich Shoppe – downtown
Schmaltz’s Sandwich Shoppe opened in 1975 on the Baylor campus in Waco, Texas. It soon became popular with the students and the following year opened a second location in downtown Waco, followed by a third on Vally Mills Drive. The Baylor location closed in 1982. The secret to the longevity of Schmaltz’s is the bread.…
Read MoreSchmaltz’s Sandwich Shoppe – N Valley Mills Drive
The secret to the longevity of Schmaltz’s is the bread. Our oven-toasted artisan bread is made by hand every day with a crunchy crust and a soft, airy center. Available in original and whole-wheat. Our menu items have grown over the years to include a variety of sandwich toppings, soups, salads and even a selection…
Read MoreSergio’s Mexican Seafood
Fine Mexican Seafood Restaurant Hours: Friday & Saturday: 5 pm – 10 pm Sunday – Thursday: Closed Facebook: Sergio’s Restaurant Food Truck Hours: 508 Austin Ave. (Parking lot across from Dichotomy Coffee & Spirits) Monday – Friday: 9:30 am – 2 pm Saturday: 9 am – 1 pm Sunday: Closed Instagram: @sergios_food_truck
Read MoreRed Wagon BBQ
Located at Homestead Heritage, Red Wagon serves up quality, natural, and organic BBQ meats.
Read MorePoppa Rollo’s Pizza – Hewitt Drive
Hewitt location. In 1964, while a student at Baylor University, Roland Duty got a job working at Pepe’s Pizza in Waco, Texas. The business was owned by Col. E.M.Stinson. After several years the business sold to John Diebolt. While attending school part time, Mr.Duty purchased two of the Pepe’s Pizza locations. In 1969, Roland bought…
Read MorePortofino Italian Restaurant
Located in downtown Waco, Portofino’s Authentic Italian Restaurant is renowned for its culinary excellence and internationally-inspired dishes. Our contemporary dining room, modern facilities, and welcoming atmosphere offer an exceptional dining experience. On the menu, you will find a unique mix of classic dishes and seasonal specialties that are guaranteed to please even the most discerning…
Read MoreOlive Branch Bakery & Cafe
A Baylor University graduate with a Southern Baptist heritage, Leah Stewart, owner of The Olive Branch bakery and cafe, learned early that good fellowship always begins with good food. Incorporating this idea into her concept for The Olive Branch, Leah serves fresh breakfasts, a diverse lunch menu, homemade desserts, and specially blended coffees. Situated in…
Read MorePinewood Coffee Bar
Serving a variety of coffees from all around the world. Try the Rover Blend, a 50/50 blend of a washed Colombian and Natural Ethiopian, or try one of the rotating Single Origins on drip and espresso. Facebook
Read MorePoppa Rollo’s Pizza – N Valley Mills Drive
In 1964, while a student at Baylor University, Roland Duty got a job working at Pepe’s Pizza in Waco, Texas. The business was owned by Col. E.M.Stinson. After several years the business sold to John Diebolt. While attending school part time, Mr.Duty purchased two of the Pepe’s Pizza locations. In 1969, Roland bought two locations:…
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